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Sun-Dried Tomato & Broccoli Pasta

with Garlic & Herb Breadcrumbs.

570
32
89
26

Veggie Pesto Pasta

with Walnut Basil Pesto & Roasted Zucchini.

550
30
52
05

Creamy Pumpkin Risotto

with Roasted Broccoli & Balsamic Glaze.

530
3
114
18

One-Pot Mushroom Stroganoff

with Rotini Pasta.

369
09
38
10

Nasi Goreng

with Stir-Fried Veggies & Sambal.

600
30
91
26

Gochujang Rice Noodles

with Roasted Vegetables & Sesame Cabbage.

530
17
87
09

Kung Pao Cauliflower

with Jasmine Rice & Crushed Peanuts.

540
17
88
14

Sesame Noodles

with Five-Spice Tofu, Cucumbers & Radish.

510
18
107
31

Tofu Tikka Masala

with Basmati Rice & Mango Chutney.

550
23
89
26

Roasted Butternut Pilaf

with Creamed Spinach & Almond Gremolata.

540
18
107
16

Mung Bean Kitchari

with Toasted Cashews & Curried Carrot Salad.

600
08
116
21

Vegetable Green Curry

with Gingered Tofu & Jasmine Rice.

580
42
93
29

Miso Tahini Broccoli Bowls

with Baby Spinach and Chickpeas.

480
16
58
23

Roasted Vegetable Bowls

with Sunflower Seeds & Cashew Cheese.

560
26
98
22

Burrito Bowls

with Cilantro Lime Rice & Chipotle Crema.

450
18
68
17

One-Pan Mexican Quinoa

with Bell Peppers & Corn.

420
09
44
13

Spinach Artichoke Mac & Cheese

with Cashew Cheese & Garlic Herb Breadcrumbs.

520
23
110
18

Lentil Moussaka

with Roasted Eggplants & Creamy Mashed Potatoes.

560
11
86
15

Tuscan White Bean Soup

with Carrots, Celery & Baby Spinach.

470
11
57
18

Creamy Corn Chowder

with Carrots, Celery & Cashew Cream.

400
12
57
10

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